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Chaya Pennington’s groundbreaking career and love of community

The ongoing dining evolution at Nonesuch

Lunar Lounge, Barkeep Supply and the story of Julia McLish

Tulsa restaurant Noche’s owner Sheamus Feeley has such a wide range of talents it’s hard to believe he finally settled on a single career.

Jamie Winteroth’s education in Social studies

Tracia Forrest

Italian cuisine with Oklahoma ingredients makes a Tulsa destination

The couple at the heart of OKC-made custom jewelry creations

The Frys work to build connections with and through food